All the flavors of stuffed peppers without any of the fuss coming together in ONE PAN! So hearty, decadent and filling!
Greetings from Portland, Oregon!
Yes, I know. I’m literally all over the place right now. And I’m still adjusting to Pacific Standard Time.
Yet I took another flight out to Oregon.
Because I just had to try Voodoo Doughnuts. It’s 0.3 miles from our hotel. And it’s 24/7.
So I went tonight. And I’ll be there first thing in the morning.
But first. This casserole.
This one pot casserole. Yes. To all of it.
Rice. Ground beef. Veggies. Peppers. Cheese. And cheese.
Done.
My next recipe will be in New York. Please stay tuned.
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Disclosure: This post is sponsored by Wisconsin Cheese. As always, I only partner with brands that I love and truly believe in, allowing me to create more quick and easy recipes to get us through the week without breaking the bank. All opinions expressed are my own.