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Chockfull of hearty veggies and tender chicken in a refreshing lemony broth. It is PURE COMFORT in a bowl!
We’ve been having such gorgeous 70-degree weather out here in the Bay Area. I can finally run in my shorts and take long walks in my flip flops. But even in this perfect weather, I could still always use a bowl of chicken noodle soup. It doesn’t even matter if I’m sick with the flu or if I have the cleanest bill of health – this soup can be eaten any day of the week, any time of day!
But don’t be fooled – this isn’t your ordinary chicken noodle soup. The traditional noodles are swapped out and orzo is used instead, which is a pasta shaped like a large grain of rice. And my favorite part about this soup is the freshly squeezed lemon juice. It’s pure comfort in a bowl with a hint of refreshing, lemony goodness. Plus, this comes together in just 30 minutes, filling the house with the most amazing aroma.
So there you have it – quick, easy, hearty and sure to be a hit with the entire family. You can’t beat that!
Tag @damn_delicious on Instagram and hashtag it #damndelicious!