A quick and easy sheet pan dinner that can be assembled ahead of time and baked right before serving. Easy peasy!
Is it just me or am I the only one ready for autumn?
And I’m saying this as I am in Palm Springs in 110 degree weather. Literally.
Maybe I’m just excited about my recent trip to Chicago where I was lucky enough to preview the new Glade® Autumn Collection at a one of a kind, interactive event, inspired by scent that tempted guests to discover the glamour and mystery of the season.
My experience at the event and the collection really inspired me to step outside my comfort zone with this recipe.
Seriously. Because you know I’m all about those chicken thighs.
I was so inspired by the Glade® Autumn Collection fragrances, particularly with Spiced Apple Magic™, that I had to do something with apples, brown sugar, cinnamon and nutmeg. And what better combination of flavors to top off some beautifully seared pork chops completely rubbed with fresh sage?
See, I told you. I’m really going for it.
The best part? The complementary side baked right alongside your main!
Tag @damn_delicious on Instagram and hashtag it #damndelicious!
Disclosure: This post is sponsored by Glade. As always, I only partner with brands that I love and truly believe in, allowing me to create more quick and easy recipes to get us through the week without breaking the bank. All opinions expressed are my own.