sheet pan

SHRIMP FAJITAS

damndelicious.net

damndelicious.net

The quickest (easiest) sheet pan dinner! Serve with warm tortillas for a lightening fast weeknight meal. SO GOOD!

damndelicious.net

"OMG ! This is delish. Perfect seasoning. Can’t wait to try on chicken, beef, and I might try it with pork." -Jewls

STEP 2

STEP 1

 CHILI POWDER MIXTURE: In a small bowl, combine chili powder, cumin, oregano, paprika, 1 teaspoon salt and 1 teaspoon pepper.

Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

STEP 4

STEP 3

Place into oven and bake for 10 minutes, or until the vegetables are beginning to soften.

Place bell peppers, onion and garlic in a single layer onto the prepared baking sheet. Stir in 2 tablespoons olive oil and half the CHILI POWDER MIXTURE; gently toss to combine.

STEP 6

STEP 5

Working carefully, move vegetables onto one side of the baking sheet. Place shrimp onto the opposite side of the baking sheet in a single layer.

In a large bowl, combine shrimp and remaining 1 tablespoon olive oil and CHILI POWDER MIXTURE.

STEP 8

STEP 7

Serve immediately with tortillas.

Place into oven and bake just until shrimp are pink, firm and cooked through, an additional 6-8 minutes. Stir in cilantro and lime juice.

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