There is nothing better than homemade granola! It’s quick/easy to make, it’s cheaper and it’s so much tastier! You can’t beat that!
4.9 stars (13 ratings)
Ingredients
3cupsold fashioned oats
1cupraw almonds
⅓cupshredded coconut
¾teaspoonground cinnamon
¼teaspoonground nutmeg
½teaspoonkosher salt
⅓cupcreamy almond butter
⅓cuphoney
6tablespoonsunsalted butter
1teaspoonvanilla extract
Instructions
Preheat oven to 300 degrees F. Line a baking sheet with parchment paper.
In a large bowl, combine oats, almonds, coconut, cinnamon, nutmeg and salt; set aside.
In a medium saucepan over low heat, combine almond butter, honey and butter until smooth, about 3 minutes. Remove from heat; stir in vanilla. Pour mixture over the oats mixture and stir using a rubber spatula just until moist.
Spread mixture in an even layer onto the prepared baking sheet. Place into oven and bake for 35 minutes until golden brown, stirring the mixture halfway through baking.
Let cool completely without stirring, about 45 minutes, before serving or storing in an airtight container for up to 2 weeks.