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–+ servings
Easy Beef and Broccoli

Easy Beef and Broccoli

Yield: 4 servings
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
The BEST beef and broccoli made in 15 min start to finish. Quicker, cheaper, healthier and tastier than take-out!!!
4.8 stars (153 ratings)

Ingredients

  • ⅔ cup reduced sodium soy sauce
  • ½ cup chicken stock
  • ¼ cup honey
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons brown sugar, packed
  • 3 cloves garlic, minced
  • 1 tablespoon sesame oil
  • 1 tablespoon cornstarch
  • 1 teaspoon Sriracha, or more, to taste
  • 1 teaspoon ground ginger
  • ¼ teaspoon red pepper flakes
  • 1 tablespoon olive oil
  • 1 pound flank steak, thinly sliced across the grain
  • 1 head broccoli, cut into florets

Equipment

Instructions

  • In a medium bowl, whisk together soy sauce, chicken stock, honey, vinegar, brown sugar, garlic, sesame oil, cornstarch, Sriracha, ginger, red pepper flakes and 1/4 cup water; set aside.
  • Heat olive oil in a large cast iron skillet over medium high heat. Add steak and cook, flipping once, until browned, about 3-4 minutes.
  • Stir in broccoli and soy sauce mixture until tender and slightly thickened, about 3-4 minutes.
  • Serve immediately.