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Garlic Parmesan Roasted Shrimp

Garlic Parmesan Roasted Shrimp

Yield: 4 servings
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
The easiest roasted shrimp cocktail ever made with just 5 min prep. Yes, it’s just that easy!
5 stars (22 ratings)

Ingredients

  • 1 pound medium shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • ½ teaspoon dried oregano
  • ½ teaspoon dried basil
  • ¼ cup freshly grated Parmesan
  • Kosher salt and freshly ground black pepper, to taste
  • Juice of 1 lemon
  • 2 tablespoons chopped parsley leaves, for garnish

Instructions

  • Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  • Place shrimp in a single layer onto the prepared baking sheet. Add olive oil, garlic, oregano, basil and Parmesan; season with salt and pepper, to taste. Gently toss to combine.
  • Place into oven and roast just until pink, firm and cooked through, about 6-8 minutes. Stir in lemon juice.
  • Serve immediately, garnished with parsley, if desired.