Pepperoni Pizza Sliders

These are a guaranteed hit with family and friends! So buttery, so cheesy and so easy to make (can be made ahead of time too!).

Pepperoni Pizza Sliders - These are a guaranteed hit with family and friends! So buttery, so cheesy and so easy to make (can be made ahead of time too!).

I just want to be very transparent about this.

This recipe is meant to serve 12.

Yes. 1-2.

But. If I’m being honest.

We each had a row of sliders to ourselves.

So really. It serves 4.

But I’m just throwing a disclaimer out there.

Because this is supposed to feed 12.

Pepperoni Pizza Sliders

These are a guaranteed hit with family and friends! So buttery, so cheesy and so easy to make (can be made ahead of time too!).

Ingredients:

For the garlic butter topping

  • 1/4 cup unsalted butter, melted
  • 2 tablespoons freshly grated Parmesan
  • 2 tablespoons chopped fresh parsley leaves
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt

Directions:

  1. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  2. To make the garlic butter topping, whisk together butter, Parmesan, parsley, garlic powder, oregano and salt in a small bowl; set aside.
  3. Place bottom half of dinner rolls onto the prepared baking sheet. Top with pizza sauce, mini pepperonis, cheese and top of dinner rolls. Brush with half of the garlic butter topping.
  4. Place into oven and bake until the cheese has melted, about 10-12 minutes.
  5. Serve immediately, brushed with remaining garlic butter topping.

Nutrition Facts
Serving Size
Servings Per Container 12

Amount Per Serving
Calories 229.5 Calories from Fat 116.1
% Daily Value*
Total Fat 12.9g 20%
Saturated Fat 7.6g 38%
Trans Fat 0g
Cholesterol 57.5mg 19%
Sodium 657.7mg 27%
Total Carbohydrate 19.1g 6%
Dietary Fiber 0.5g 2%
Sugars 6.7g
Protein 11.9g 24%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.