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Soak your oats overnight for the quickest breakfast all week long! You can double/triple the recipe. It’s just so easy!
Oats are most commonly used for breakfast as a hot meal. But overnight oats are such a great alternative to regular oatmeal that can be modified in so many different ways so your morning breakfast never has to be the same ever again.
All you need to start is some old fashioned oats and your desired milk choice. From there, layer on your desired toppings from below and refrigerate overnight. That is it.
Strawberries and Cream: strawberries, vanilla yogurt and mini choc chips
Tropical Delight: kiwi + pineapple, Greek yogurt and coconut flakes