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Perfect homemade 4 min cranberry sauce recipe, made from scratch! Use frozen or fresh cranberries. Quick, simple, easy, and so good.
Remember the Friends episode where everyone is late to Thanksgiving? Monica is tricked into cooking the entire Thanksgiving meal (a Thanksgiving she didn’t want to host) and Chandler just wants to help out in the sweetest way possible.
Chandler: I’m serious, let me do something, just not the turkey or the stuffing, nothing “high profile”.
Monica: Ok, let’s see… Oh, the cranberry sauce, it is easy to make and no-one really cares about it.
That’s basically all I think about when it comes to cranberry sauce. It really is super easy and some people do care about it, especially on those leftover Thanksgiving sammies.
Yes, I absolutely have an epic leftover Thanksgiving slider recipe coming oh-so-soon. Stay tuned!
But back to the easy cranberry sauce. All it needs is 4 min in the IP and naturally released for 20-30 minutes.
The consistency is just perfect, the sauce is sweet and tangy, and it can be kept in an airtight container in the refrigerator for 5-7 days. Make-ahead, quick, simple. Now that’s one thing you can cross off your list for Thanksgiving already!
Tag @damn_delicious on Instagram and hashtag it #damndelicious!