Bacon Wrapped Asparagus
Asparagus bundles wrapped in crisp-tender bacon in a buttery brown sugar glaze – grilled or baked! Can be prepped in advance!
You guys. Asparagus. bacon. bundles.
In an ideal world, I would like one asparagus per bacon slice. But nothing is perfect.
So this will do. 5-6 asparagus spears per bacon slice. Or maybe 4?
Whatever. I’ll make my peace with it.
But really. That buttery brown sugar sauce is everything.
Bacon Wrapped Asparagus
Ingredients
- ½ cup unsalted butter, melted
- ¼ cup brown sugar, packed
- 3 cloves garlic, minced
- 2 teaspoons reduced sodium soy sauce
- 1 teaspoon Sriracha, optional
- 2 pounds asparagus spears, trimmed
- 2 tablespoons olive oil
- Freshly ground black pepper, to taste
- 6 slices bacon
- 1 teaspoon sesame seeds
Instructions
- Preheat oven to 400 degrees F. Lightly oil a 9×13 baking dish or coat with nonstick spray.
- In a small bowl, combine butter, brown sugar, garlic, soy sauce and Sriracha, if using; set aside.
- Lightly coat asparagus with olive oil; season with pepper, to taste.
- Divide asparagus into 6 bundles, wrapping each bundle with a slice of bacon to secure the spears together.
- Place asparagus bundles in a single layer into the prepared baking dish. Top with butter mixture.
- Place into oven and bake until bacon is crisp and asparagus are tender, about 15-20 minutes.
- Serve immediately, garnished with sesame seeds, if desired.
Notes
- To grill, place asparagus bundles on a hot grill over medium high heat. Cover and cook until bacon is crisp and asparagus are tender, about 10-12 minutes.
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I love asparagus and bacon. Great combination 🙂
I am now salivating at work and it’s ALL YOUR FAULT. Bacon and Asparagus together? Why hasn’t anyone thought of this before???
It looks delicious and beautiful. My family will love it so much.Thanks guys
it looks yummy and delecious. Amazing. I will try it.
Love crunchy asparagus! And if you wrap them in bacon…well, there’s nothing else to say. Simply delish!