Welcome to the New Damn Delicious Website!
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All winners have been notified via email. Thank you for entering and supporting Damn Delicious and Butters. Love you all!
Winners are: JennyD, Susan L, Jennifer, Rhonda, and Cheryl.
Hi guys!
Things look a little different around here, right? Well that’s because the newly redesigned Damn Delicious website is now live!
This has been in the making for 6 whole months and I am so excited to show you guys around!
With a cleaner, modern, contemporary design, navigating through this blog has never been any easier!
You can easily search through recipes and utilize the recipe index right at your fingertips. Recipe cards are made even easier to read. And now you don’t have to scroll all the way to the bottom of the post to leave a comment!
Thank you all for being so patient through all this, and for supporting my work so I can keep cooking, eating, and supporting Butters’ poo rolling habits.
Giveaway:
To celebrate this amazing launch, Butters and I are giving away 5 signed copies of my Damn Delicious Cookbook! That’s right, we’ll have 5 winners!
To enter:
Leave a comment letting me know what your favorite Damn Delicious recipe is!
Giveaway ends on Friday, July 6, 2018 at 9:00 p.m. Pacific time. 5 winners will be selected by random.org and contacted by email. If there is no response after 48 hours, another winner will be selected. Open to US residents only.
Awesome! Thanks for all the amazing recipes! We use at least a few each week! Thai Buddha bowls are definitely a favorite and make great lunch prep too! Thank you!
My family and I LOVE your pumpkin bread recipe with the cream cheese icing!!! THE best pumpkin bread ever!!! Tina B.
Korean Street tacos….
Bang bang chicken- my family begs me to make this on a regular basis!!
Congratulations on presenting a lovely and appetizing website. It is easy to navigate and I searched the site for my ‘favorite’ recipes and they were easy to find. Thank you! I’m always a bit leery when people ‘fix’ something that isn’t broken. But the new site is gorgeous.
I tend to make your healthier recipes. And because I’m not into fussing and make fairly straightforward recipes, I have made several of your slow cooker recipes and love them. One of the family favorites is your Slow Cooker Quinoa Enchilada Casserole. What’s nice is how adaptable this and other recipes can be. My family likes things spicier (we too live in LA!) so I increase the spice, use Hatch’s enchilada sauce and we eat it year round. Always a treat!
Again, congrats on launching your new website!
I am loving your new website! My favorite recipe (and my Monday evening card group heartily agrees) is your bang bang chicken. So yummy .
Your Korean Beef Bowls!!!!
Love all of your recipes and have rcomended you to my friends. I love appetizers – could just eat that for dinner. My favorite is the Cranberry Pecan Baked Brie!
We use your easy lo mein often…as written or with variations! We also like all your “better than take-out” recipes!
The Thai curry chicken and broccoli !!
Homemade enchilada sauce. We never use canned anymore. Your recipe is so easy and tastes so much better. We love it!!! Thank you!!!
I love your recipes, as they are so easy to prepare and taste great.
Slow cooker Korean Beef
I love so many, but my favorite is the Bang Bang Shrimp Pasta. We eat it all the time!
Sausage Potato and Spinach Soup
Congrats on your new website it looks so good. My favorite recipe is one pot taco spaghetti. I love spaghetti so much and it is my favorite food. The idea using taco seasoning instead of spaghetti sauce was great idea and I love cilantro as well so all of them together is very good. Thanks again for this recipe.
Korean Beef Bowls – I make them with ground chicken to make a bit a healthier.
The new website looks great!
My family loves the one pot garlic parmesean noodles. It reminds them of alfredo, which is usually too rich for my husband. This is a great alternative for him!
I luv your over night oats I luv breakfast however Inever have the time, thanx
New website looks great and easier to use.
5-Layer Mason Jar Taco Dip – Easy to make and take