Welcome to the New Damn Delicious Website!
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All winners have been notified via email. Thank you for entering and supporting Damn Delicious and Butters. Love you all!
Winners are: JennyD, Susan L, Jennifer, Rhonda, and Cheryl.
Hi guys!
Things look a little different around here, right? Well that’s because the newly redesigned Damn Delicious website is now live!
This has been in the making for 6 whole months and I am so excited to show you guys around!
With a cleaner, modern, contemporary design, navigating through this blog has never been any easier!
You can easily search through recipes and utilize the recipe index right at your fingertips. Recipe cards are made even easier to read. And now you don’t have to scroll all the way to the bottom of the post to leave a comment!
Thank you all for being so patient through all this, and for supporting my work so I can keep cooking, eating, and supporting Butters’ poo rolling habits.
Giveaway:
To celebrate this amazing launch, Butters and I are giving away 5 signed copies of my Damn Delicious Cookbook! That’s right, we’ll have 5 winners!
To enter:
Leave a comment letting me know what your favorite Damn Delicious recipe is!
Giveaway ends on Friday, July 6, 2018 at 9:00 p.m. Pacific time. 5 winners will be selected by random.org and contacted by email. If there is no response after 48 hours, another winner will be selected. Open to US residents only.
My favorite recipe from you is the Easy Lemon Chicken Piccata. The sauce is so good I could easily lick the plate afterwards!
Those instant pot burrito bowls. They were a meal prep lunch game changer for me.
PF Chang’s copycat lettuce wraps!
I love so many of your recipes but I haven’t been able to stop thinking about Skillet Steak with Rosemary Roasted Potatoes!
It’s hard for me to decide, but one of my favorites is Asian Jalapeno Chicken.
Oh man, only picking one is too hard! My husband and I both love the creamy chicken and mushroom soup. Warms us up in the winter, although I have made it in all seasons!
So many good ones! I love your Ham Bone Leftover Soup! I make it every year with my leftover Easter ham! A regular on my dinner rotation is baked ranch chicken tenders and veggies.
BBQ ranch pork
My favorite recipe of yours is something simple: Sesame Soba Noodles! I’ve tried it with so many different pastas and noodles but the end result every time is that the dish gets scarfed down quickly!
New web site looks great ! Our favorite is Asian Salmon in Foil. Keep those recipes coming.
I make both ASIAN QUINOA MEATBALLS and CPK’S KUNG PAO SPAGHETTI a lot 🙂
One of my favorites is the Bang Bang Shrimp Tacos. .
Fantastic!!!
Just tried your chicken and spring veggies recipe; SO GOOD! Especially with the cheddar bay biscuits? They went so well together. Congrats on the new website and thanks for being here!
I love Damn Delicious !!! Especially Beef and Broccoli .
The new site looks great. My favorite recipe is Sesame Chicken Potstickers. When my sister and I get together, we love to make this.
The new website looks fantastic!
And Butters is just adorable!
My favorite recipe is the chicken and mushroom soup. It is the first recipe that I tried from Damn Delicious, and it turned out amazing. I’ve tried many more and have always enjoyed them.
One of my favorite recipes is the Instant Pot Shrimp Boil. I purchased my Instant Pot and hadn’t made much in it. Once I got your recipe and tried it…needless to sai I will be making this often…it was simple and delicious. Thank you for another great recipe! Love the new website!
Website is great and all your recipes I’ve tried has been Damn-Delicious. My favorite is the meal prep and everything else
Greek Lemon Chicken Soup is my FAV! Total comfort food regardless of the weather. Love the new site!, It’s so exciting to see you grown and evolve. From one cooker to another, high five!!! Girl Power
Love the new website. It is clean with a contemporary appearance and easy to navigate.
Our favorite recipe is the Slow Cooker Korean Beef. We love it and have made it numerous times. The Kung Pao Spaghetti is a close second!
Thanks for sharing your culinary talent with us!.