September 2, 2012
Stuffed Green Chili con Queso Cheeseburger Sliders
Labor Day is such a great holiday. You get a day off of work (and/or school) and it gives you the perfect excuse to...
August 31, 2012
Orange Chocolate Chip Cookies
Today was a very long and emotional day so I’ll have to keep this post a bit short today. Jason packed up his stuff...
August 8, 2012
Italian Meatball Sandwiches
The best meatball sub that you can make right at home with an easy homemade marinara!
June 23, 2012
Buttermilk Banana Blueberry Bread
A great way to use up those spotty bananas, and the perfect holiday gift that everyone will love!
June 3, 2012
Kalbi Steak Kimchi Grilled Cheese
Before I get into this week’s amazing #SundaySupper installment celebrating family heritage, I want to take a moment to share an amazing Shakespeare project...
April 30, 2012
Strawberry Honey Oatmeal Bars and April Foodie Penpals
For the past couple of weeks, I’ve been super obsessed with anything that involved the word “bars” – Dalmatian Bars, Key Lime Cheesecake Bars,...
April 25, 2012
Crunchy Nutella Granola Bars
Have I mentioned that I love granola bars? I’m sure I said it in passing with the Chocolate Chip Almond Butter Granola Bars and the No Bake...
April 16, 2012
One Year Blogoversary, Muffin Monday and a Giveaway!
As you can tell from the title, there’s a lot going on here today. See, it’s my one year blogoversary today! Well actually it...
January 30, 2012
Lemon Poppy Seed Pound Cake Muffins with Lemon Glaze
Ever since I was a kid, I was obsessed with Entenmann’s pound cake. I couldn’t even pronounce Entenmann and I just thought of it...
January 9, 2012
Asian Burgers with Spicy Lime Mayo
Once I came across this recipe, I was hooked. I couldn’t wait to pick up the ingredients and make them at home but there...
January 6, 2012
Citrus Butter Cookies
I made these butter cookies during the holidays to bring to a huge family gathering. I ended up doubling the recipe and made nearly...
December 31, 2011
Best of 2011
The end of the year is coming to a close so I first wanted to take a second to thank all of Damn Delicious...
