April 4, 2012
Baked Honey-Mustard Corned Beef with Roasted Cabbage, Roasted Carrots, and Buttered Red Potatoes
Okay I’ll admit it. I’m a bad food blogger considering this post is about two and a half weeks late. But in my defense,...
March 30, 2012
Cast Iron Skillet Deep Dish Sausage Pizza and March Foodie Penpals
I was finally able to cross off homemade pizza dough on my bucket list, but more on that later. Let’s first talk about these...
March 29, 2012
Caramel Filled Brownies
Having a long-distance relationship is not easy. I may not have it as bad as other couples since Jason and I are only 373...
March 28, 2012
Chicken Noodle Soup
We had some gross weather in Los Angeles over the weekend – it was pouring rain and I think I even heard some thunder...
March 23, 2012
Orange Cheese Danish
Ever since I started food blogging about a year ago, I’ve learned so many things along the way, like how you can make granola...
March 16, 2012
Asparagus and Gruyere Tart
Happy St. Patrick’s Day! I hope your weekend is filled with awesome beer, green food, and great company. But before you get started on your...
March 13, 2012
Buffalo Chicken Macaroni and Cheese
When Jason comes down from SF to visit me in LA, I like to send him off with huge portions of freezer-friendly foods because...
March 5, 2012
Almond Strawberry Biscuit Muffins
I was quite stumped with this week’s Muffin Monday. The original recipe was actually titled “Hazelnut Plum Muffins,” which required both hazelnut meal and...
March 3, 2012
LA Food Blogger Bake Sale April 28th
It’s almost that time of year for the Food Blogger Bake Sale. Come join me and your fellow LA Food Bloggers on Saturday, April...
February 28, 2012
Banana Crumb Muffins with Orange Glaze and February Foodie Penpals
Before I get into these amazing banana crumb muffins, I want to take a moment to celebrate Foodie Penpals Reveal Day. I was a...
February 17, 2012
Udon Noodles with Peanut Sauce
Quick, weeknight meals are much needed, like this udon noodles recipe. This is by far the quickest dinner I have put together and guess...
February 16, 2012
General Tso’s Chicken
I love making Chinese food at home. It’s so much cheaper and healthier than take-out, and sometimes, it’s even faster to make it right...