August 17, 2011
Zucchini-Parmesan Loaf
I still had some zucchini to use up after making the Zucchini Ricotta Fritters so I decided to make this simple zucchini-parmesan loaf. I spread some...
August 16, 2011
Bistro Burgers with Pickled Onion
Back in LA, it was so difficult to find brioche rolls. I called various bakeries and supermarkets and they were nowhere to be found....
August 15, 2011
Farfalle Pasta with Smoked Salmon and Cream Cheese
Sometimes during the weekends, I really like to invest my time and make complicated, time-consuming recipes. But I’ve noticed that the simplest recipes get...
August 13, 2011
Orange Chicken
The only reason why I wanted to make this dish was because of the title of the recipe: Panda Express Orange Chicken. I love...
August 12, 2011
Zucchini Ricotta Fritters
I never really had Americanized fritters since I grew up eating Korean fritters, like 파전 (Korean scallion pancakes) and 김치부친개 (Kimchi pancakes). So when I saw...
August 10, 2011
Blueberry Lemon Cream Cheese Muffins
My muffin obsession continues with this wonderful batch of blueberry lemon cream cheese muffins. Lemons and blueberries go so well together and the surprise...
August 3, 2011
Spicy Orecchiette with Broccoli
I had some leftover broccoli from the Tofu and Broccoli Stir Fry so I decided to make this very healthy broccoli pasta dish. It was...
August 2, 2011
Tofu and Broccoli Stir Fry
It’s been a bit hectic so I haven’t been able to post as much as I wanted to. The boyfriend moved up north to...
July 30, 2011
Korean-Style Pork Wraps with Chili Sauce
I can’t believe I’ve never made lettuce wraps before. They’re so easy to make and so much fun to eat! I really enjoyed the chili...
July 26, 2011
Corn and Pasta Salad with Homemade Ranch Dressing
The boyfriend went on a guys trip to Vegas this weekend so I wasn’t really in the mood to make a crazy, elegant/sophisticated dinner...
July 17, 2011
Mongolian Beef
I had some leftover flank stank from the Chinese Beef with Broccoli so I decided to continue fulfilling my Chinese food cravings and make Mongolian...
July 14, 2011
Chinese Beef with Broccoli
I have no shame to admit that I love Panda Express. I know that it’s really bad for you but that’s what ultimately makes...
