June 13, 2011
Bulgogi Cheeseburger
I couldn’t believe how amazing these burgers were. The meat was so tender, juicy, and flavorful and the grilled kimchi was the perfect substitute...
May 14, 2011
Meatball Parmigiana Sliders
I’ve been wanting to recreate this dish as soon as I saw it on Diners, Drive-ins and Dives and as usual, Martha Stewart came...
May 2, 2011
Pan-Seared Scallops with Yukon Gold Potato Mash and Basil Oil
I absolutely love scallops but I refuse to pay $23.99 for a bag of 20 scallops. But this time, I just had to make...
April 24, 2011
Chocolate Macaroons
So I was supposed to be working on my 10-page infectious disease paper on the ebola virus but I decided to make macaroons instead....
April 16, 2011
French Toast
I absolutely love making french toast. It’s not only easy and quick to make but you already have most of the ingredients right at...