Pineapple Lemonade
So refreshing, so sweet, so tangy and just so wonderfully tropical. It’s also unbelievably easy to whip up!
When life hands you lemons, you don’t just make any kind of lemonade. You make pineapple lemonade.
This pineapple lemonade is such a fun twist on traditional lemonade, with the perfect combination of that tangy, slightly-sweet, tropical goodness. And all you need to do is make a simple syrup, which only requires 5 min prep. That’s it!
And after this, you may never want that boring old lemonade ever again!
Pineapple Lemonade
So refreshing, so sweet, so tangy and just so wonderfully tropical. It’s also unbelievably easy to whip up!
Ingredients
- ½ cup sugar
- 1 cup lemon juice
- 1 cup pineapple juice
- 2 tablespoons lime juice
Instructions
- To make the simple syrup, combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved; let cool.
- In a large pitcher, whisk together simple syrup, lemon juice, pineapple juice, lime juice and 5 cups water. Place in the refrigerator until chilled.
- Serve over ice.
Did you make this recipe?
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Yes and Yes!! Made this for our end of summer BBQ tomorrow for a non-alcoholic option and it tastes SO good. It will be hard not to drink some tonight. Fresh squeezed lemon juice is a must – it is honestly less acidic this way. I also think that this drink could be adultified with some vodka or coconut rum. So glad I decided to try it out and I know my guests will love it. Thank you!
TY! SOUNDS REFRESHING WHILE UPGRADING BASIC LEMONADES
Just made this – I was able to dissolve the sugar by stirring rapidly into the 5 cups of water for a minute or so, rather than making the syrup. Added fresh lemon juice and pineapple juice from a third of a leftover pineapple in my fridge blitzed in the Vitamix with a splash of the sugar water and strained. It is delicious! Thanks for the recipe! Will be making this for the next work pot luck!
That sounds so refreshing!
Delicious and easy! Thanks for this recipe! by the way, it was featured here: http://www.dreamingofbutterflies.co/10-yummy-lemonade-recipes-hydrated-summer/
Thanks for sharing this was delicious
Chungah this recipe is great! I made it for my family and was a huge winner even the little ones loved it! Cant wait ti try more of your yummy recipes!
Chungah love your recipes and presentation of your web site!
Questions? Would I be able to serve four people (five cup of water) with listed above ingredient?
Sorry first time using recipes for lemonade drinks! Thanks! Sharyl!
Yes, this recipe yields about 6 servings.
Looking for a spiked punch… Would you recommend vanilla vodka our champagne?
Plain vodka (or rum) should do the trick! 🙂
Mango Pineapple Vodka is great!
Oh man, this was so delicious! I threw in about 1/4 cup chia seeds and let it chill overnight to make a nice breakfast lemonade to take to work. Thanks for posting this!
This sounds great!! Was wondering if you use a concentrated pineapple juice or what? Thanks for all your wonderful recipes!!
Diane, I recommend using 100% pineapple juice.
Thank you so much for sharing your recipes. The pictures are stunning. I work really ugly hours and spend my days off cooking and doing fun things with my kids. This blog is amazing.
so refreshing! I could see making this into popsicles for the kids as a healthy treat for the kids on these hot summer days! Thanks for sharing!
Ola!…Encontrei seu blog pesquisando outro assunto, mas fiquei encantada com todas as suas receitas. Não falo inglês, mas o google ajuda muito com as receitas. Então quando for colocar as receitas, lembre que você tem leitoras de fora do seu pais. Sucesso pra você.!
THANK YOU for speaking your language. It teaches OF a way to learn that we share amazing lives with each other . Definitely a great recipe, shared with all,and the ability to learn.
Okay….this might be a really silly question, but is the lemon and lime juice the reconstituted kind (like in the little squeeze bottles) or just regular lemon/lime juice?
I recommend using freshly squeezed lemon and lime juice.
I think I will be naughty and put tequila in this to celebrate Cinco de Mayo
love lemon and love pineapples! maybe i would do it without the sugar though:) and use agave syrup instead:) the healthy way
http://www.mycitymylondon.me
Agave for the most part ain’t better than regular sugar, because they use the wrong end of the Agave… Also when it comes to your body, sugar is sugar, and not good for you at all!
Yummy! It looks fantastic <3
xoxo Ally
Could this be made with agave?
Yes, of course!
Can this be made with splenda
Yes, of course!
Love all your pictures and recipes. I have cooked quite a few of your recipes and they have all been a hit. Thank you for sharing. I also wanted to tell you I really like your new picture.