Baked Lemon Butter Tilapia - The easiest, most effortless 20 min meal ever from start to finish. And it's all made in a single pan. Win-win situation here.

The easiest, most effortless 20 min meal ever from start to finish. And it’s all made in a single pan. Win-win situation here.

Baked Lemon Butter Tilapia - The easiest, most effortless 20 min meal ever from start to finish. And it's all made in a single pan. Win-win situation here.

Okay, guys. I figured we all needed a little bit of a chicken thigh break.

I clearly love to create a new chicken thigh recipe once a week but we were due for a change. But still, we’re keeping the basics down with the whole lemon-garlic-butter situation.

Baked Lemon Butter Tilapia - The easiest, most effortless 20 min meal ever from start to finish. And it's all made in a single pan. Win-win situation here.

Because let’s face it. We don’t want to mess with that combination.

So that’s exactly what’s happening here. We’re using budget-friendly tilapia, which cooks in just 10 minutes, drizzled with that butter sauce. It goes right in the oven from start to finish, making your life just that much easier.

Baked Lemon Butter Tilapia - The easiest, most effortless 20 min meal ever from start to finish. And it's all made in a single pan. Win-win situation here.

You can thank me later.

Baked Lemon Butter TilapiaIMG 1

Baked Lemon Butter Tilapia

The easiest, most effortless 20 min meal ever from start to finish. And it’s all made in a single pan. Win-win situation here.
4.9 stars (153 ratings)

Ingredients

  • ¼ cup unsalted butter, melted
  • 3 cloves garlic, minced
  • 2 tablespoons freshly squeezed lemon juice, or more, to taste
  • Zest of 1 lemon
  • 4 6-ounce tilapia fillets
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoons chopped fresh parsley leaves

Instructions

  • Preheat oven to 425 degrees F. Lightly oil a 9×13 baking dish or coat with nonstick spray.
  • In a small bowl, whisk together butter, garlic, lemon juice and lemon zest; set aside.
  • Season tilapia with salt and pepper, to taste and place onto the prepared baking dish. Drizzle with butter mixture.
  • Place into oven and bake until fish flakes easily with a fork, about 10-12 minutes.
  • Serve immediately, garnished with parsley, if desired.

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