September 7, 2011
Linguini with Shrimp and Lemon Oil
It never ceases to amaze me as to how a pasta dish with just some olive oil and fresh herbs can be so simple...
August 11, 2011
Asian Inspired Braised Beef Short Ribs
This dish tasted very similar to Korean braised short ribs, which is one of my favorite Korean dishes. It was braised in a low...
August 3, 2011
Spicy Orecchiette with Broccoli
I had some leftover broccoli from the Tofu and Broccoli Stir Fry so I decided to make this very healthy broccoli pasta dish. It was...
August 2, 2011
Tofu and Broccoli Stir Fry
It’s been a bit hectic so I haven’t been able to post as much as I wanted to. The boyfriend moved up north to...
July 26, 2011
Corn and Pasta Salad with Homemade Ranch Dressing
The boyfriend went on a guys trip to Vegas this weekend so I wasn’t really in the mood to make a crazy, elegant/sophisticated dinner...
July 21, 2011
Linguini with Clam Sauce
This dish was a very easy, simple dinner to make that used up so little ingredients. It took less than 30 minutes to make...
June 29, 2011
Eggs Barbacoa with Refried Beans
I’ve been meaning to invest in a dutch oven for quite some time so after a recent trip to the sale section of Williams-Sonoma,...
June 18, 2011
Pork Tenderloin, Caramelized Onion, and Monterey Jack Baked Flautas with Spicy Avocado Sauce
I wasn’t really sure as to what flautas were since I consider this dish as a giant-sized taquito but after some research, I learned that...
June 12, 2011
Italian Goulash
I didn’t even know what goulash was until I came across this recipe and now, I think it might be one of my favorite...
June 4, 2011
Stuffed Shells with Arrabbiata Sauce
Since I loved the Shells with Crispy Pancetta and Spinach, I decided to make stuffed shells again but with a marinara-based sauce instead. I’m...
June 1, 2011
Bacon Fried Rice
This was the first time I incorporated bacon into fried rice and I absolutely loved it! The glazed bacon had such a wonderful sweet...
May 29, 2011
Soba Noodle Stir-Fry with Spicy Almond Butter Sauce
I try not to make much Asian food because some of their dishes, especially Chinese dishes, are just too greasy but this dish was...