Cantaloupe Popsicles
You won’t believe how easy these are to make. And it only needs 3 ingredients!
Have you ever had Melona bars? It’s a popular Korean-type popsicle that has a really smooth and rich honeydew taste. It was a childhood favorite of mine, especially during the summertime, but it’s been years and years since I’ve had one of these bad boys!
Now with the Melona taste in the back of my mind, I tried to recreate these bars with cantaloupe. So with much recipe-testing and various batches of popsicles and sweetener testings, which I’m not complaining about, I think I’ve finally nailed it with just 3 ingredients – cantaloupe, heavy cream and sugar. With a simple blend of these 3 ingredients, these bars turned out to be incredibly refreshing and oh-so-creamy. Plus, these homemade versions have absolutely no artificial additives – it’s all fruit! The only mistake I made when making these was not making enough because believe me when I say, these popsicles are addicting!
You can get the full recipe here over at Imperial Sugar!
Disclosure: This post is sponsored by Imperial Sugar. All opinions expressed are my own.
Hi, blogger from Footsteps inthe forest. I do remade recipes, I’m working on creating the mango version, Thanks so much for pointing me in the right direction.
These look amazing! Now I don’t have to feel guilty eating these in front of my toddler, because I can share it with him 🙂