December 31, 2011
Best of 2011
The end of the year is coming to a close so I first wanted to take a second to thank all of Damn Delicious...
September 13, 2011
Roast Pork Loin with Bacon and Brown Sugar Glaze
The boyfriend was getting ready to head back to SF to start his fall semester so we had a small dinner party with some...
June 26, 2011
Roasted Peppers with Capers and Mozzarella
Other than the mozzarella, I actually don’t like any of the other ingredients in this dish but I decided to make it anyway because...
June 12, 2011
Caprese Frittata
I love baking breakfast foods, like the Dutch Baby (Oven Pancake), the English-Muffin Breakfast Pizza, and the Baked Eggs. You don’t have to worry...
May 24, 2011
Gnocchi with Spring Herb Pesto of Baby Arugula and Basil
This was the freshest pesto of all, especially since I used the basil leaves right from my own garden. The basil taste was strong...
May 16, 2011
Oven-Baked Wet BBQ Ribs
I came across so many ribs recipes that I wanted to try out but they all consisted of using a grill or a smoker,...
May 2, 2011
Pan-Seared Scallops with Yukon Gold Potato Mash and Basil Oil
I absolutely love scallops but I refuse to pay $23.99 for a bag of 20 scallops. But this time, I just had to make...
