Biscuit Lime Fish Tacos
A fun twist on fish tacos using buttery, flaky biscuits instead of tortillas! I don’t even know where to begin with these tacos. Seriously....
Baked Brown Sugar Chicken Wings with Roasted Red Pepper Cream Sauce
Amazingly crisp, baked wings served with a creamy dipping sauce!
Buffalo Chicken Macaroni and Cheese
When Jason comes down from SF to visit me in LA, I like to send him off with huge portions of freezer-friendly foods because...
Bacon Fat Chicken Alfredo
I absolutely love alfredo sauce. It’s so creamy and rich and probably quite fattening but if you make them at home, you can control...
Sour Cream Noodle Bake
After making Christmas dinner for 15 people, I have not been in much of a mood to cook. But then again, I refuse to...
Seafood Fettucini Alfredo
Don’t be fooled by the “Low-Cal” in the title of this dish. Yes, the recipe calls for 2% milk and low-fat cream cheese but...
Pork Paprikash
I thought this was more of a pork dish but it turned out to be an amazing spin on spaghetti hungarian-style! It was so...
Shrimp, Lemon and Herb Macaroni and Cheese
This was the first time where I incorporated shrimp into a macaroni and cheese dish and I absolutely loved it. I just wished I...
Macaroni Salad with Pancetta and Avocado
It’s been very hot here in Southern California so I thought I would make a nice, refreshing macaroni salad. I was inspired by the...
Spinach and Mushroom Lasagna Roll-ups with Gorgonzola Cream Sauce
I absolutely loved everything about this dish. The Gorgonzola cream sauce had such a wonderful creamy, cheesy texture that had a bit of a...
Shells with Crispy Pancetta and Spinach
I love Giada’s recipes because she manages to put pancetta in almost every dish and it’s absolutely delightful. I especially enjoyed this pancetta dish...
Spaghetti Alfredo with Zucchini Ribbons
Zucchini ribbons just sounded so amazing so I couldn’t wait to try out this recipe. The alfredo sauce turned out great since it wasn’t...
