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I have a weird relationship with butternut squash. I like it in chunks when it’s tossed in with some pasta but after a couple...

Labor Day is such a great holiday. You get a day off of work (and/or school) and it gives you the perfect excuse to...

There’s no need to overpay for restaurant gyros – you can easily make it right at home with a healthy homemade Greek yogurt tzatziki sauce!

Before I get into this AH-MAZING homemade Chinese takeout dish, let’s talk about the weekend. Anyone do anything fun? It’s so annoying as to...

Happy Tuesday, everyone! I know that it’s still the beginning of the week and we have a LONG way to go until Friday but...

As you know, Jason and I could not spend Valentine’s Day together but I had the honor of spending Valentine’s Day with my best...

Every time Jason leaves for school in SF, I tend to become a temporary vegetarian. If I’m just cooking for one, I’m not going...

I’ve really been enjoying cooking Chinese food. Most of the dishes are quite simple to make and they require the same ingredients, like soy...

I had some leftover flank stank from the Chinese Beef with Broccoli so I decided to continue fulfilling my Chinese food cravings and make Mongolian...

I have no shame to admit that I love Panda Express. I know that it’s really bad for you but that’s what ultimately makes...

I’ve been meaning to invest in a dutch oven for quite some time so after a recent trip to the sale section of Williams-Sonoma,...

I wasn’t really sure as to what flautas were since I consider this dish as a giant-sized taquito but after some research, I learned that...