April 16, 2016
5 Minute Avocado Toast
Simply the best breakfast of all time. Made in 5 min from start to finish, or really 2 min 30 sec. Toast, slice, drizzle. Boom.
April 15, 2016
10 Amazing Ways to Eat More Ranch
These are all for you Ranch-lovers out there! From sides to mains to apps, you’ll be able to get your Ranch fix anytime! Obsessed...
April 10, 2016
Strawberry Lemonade Bellini
This is a fun twist to your traditional peach bellini, made into a boozy-type slushy using only 4 ingredients with 5 min prep!
April 5, 2016
Southwestern Egg Rolls with Cilantro Avocado Sauce
Loaded with avocado, corn, beans and tomatoes! And you’ll never guess that it’s completely baked!
April 1, 2016
10 Quick-Fix Asian Noodle Recipes
Fast, cheap and quick! And you can use any kind of noodles you have on hand – fettuccine, spaghetti, ramen, anything! Get your Asian...
March 24, 2016
12 Best Easter Brunch Recipes
Have the best/easiest Easter brunch ever! From drinks to appetizers to sides to mains, this menu has you completely covered. Easter is around the...
March 23, 2016
Slow Cooker Asian Short Ribs
Literally fall-off-the-bone tender! And all you have to do is throw everything into a crockpot.That’s it! No cooking at all!
March 21, 2016
One Pot Spaghetti and Eggs
Just like mom’s homemade spaghetti, except made even better (and easier!) in one pan – the pasta and eggs are cooked right in!
March 19, 2016
Easiest Lasagna Ever
Nothing beats classic lasagna. And this is the easiest recipe you will ever make. It can be made ahead and it’s freezer-friendly too!
March 17, 2016
10 Weeknight Chicken Breast Recipes
Easy peasy recipes to use up all those chicken breasts in your fridge/freezer. These are quick, healthy and hearty! I always recommend stocking up...
March 10, 2016
15 Superfast Asian Inspired Recipes
Quick and easy recipes that beat takeout in speed, taste AND budget. You can’t beat that! All made in 30 min or less! #TGIF!...
February 28, 2016
Honey Mustard Chicken Fingers
Heart-healthy chicken tenders completely baked in an AMAZING mustard sauce and coated with a nutty crunchy pecan crust!